Be Aware of Hood Cleaning Requirement if You Have a Restaurant
Those belonging to the restaurant business have to take matters about kitchen exhaust cleaning seriously as this is a mandated fire prevention service. In the past when the industry was unregulated, commercial kitchen operations were hiring low quality technicians. Many states nowadays are having hood cleaning companies to conduct hood cleaning as part of the mandate.
Today, there are already laws being enforced for both commercial cooking facilities and hood cleaning companies under strict penalties. It is now the requirement for these certified companies to perform cleanings of kitchen exhaust system at certain time period. The housing exhaust cleaning system has to be cleaned at the specified periods, and it is the responsibility of the commercial cooking firm to have it cleaned by a certified hood cleaning company, together with a certified technician who has to be present at the job site for the length of service period.
In terms of liability and responsibility, the certified technicians have the greater stake. The cleaning of the kitchen exhaust systems by the cleaning company should be in compliance with the NFPA 96 standards and codes, and their technicians fail to conduct cleaning of the exhaust system by definition of standards set, after inspection is done and proven, they could risk losing their license.
This strict compliance has become an issue when horrible fire occurred in some restaurants where firemen died and families of the deceased demanded for some action to be done. And so the authorities of the respective areas decided that the best course of action is to put the responsibility on the commercial cooking company owners and also on the technicians who conducted the cleaning.
The major authority of certification and regulation regarding hood cleaning is the IKECA which started out as a very small group in a small office in Maryland. Note that not all hood cleaners have the same knowledge and qualification in the field, and so it is better to measure it with the certification they have on hand. Hiring a technician who truly knows their jobs will help you avoid costly problems in the long run.
When you hire a hood cleaning company, one of the first things to check out is if the company is certified. You can ask pictures of the past work they have conducted before, check out their references, how often they conduct hood cleaning services to their past clients and so on.
Take note that certified hood cleaners have undergone tough field training and testing, thus they not only clean your hood but also check on the access panels, scrape degrease and power wash inside to make sure that the NFPA 96 codes and standards are being followed.